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Balsamic Sticky Sausages with Aubergine Salsa

3

Servings

Prep Time

Cooking Time

Shopping List

  • 1 packet of Mallon’s Low Fat Turkey Sausages
  • 2 tablespoon of Balsamic vinegar
  • 1 teaspoon stevia (natural sweetener)
  • 1 garlic clove, crushed
  • A small handful of fresh thyme, picked and chopped
  • Low cal olive oil spray
  • 1 red onion,chopped
  • 1 aubergine, cut into small cubes
  • 250g mushrooms, cut in half
  • 1 garlic clove, crushed
  • 200g cherry tomatoes, cut in half
  • Salt and pepper
  • 1 small handful of chopped basil leaves
  • Rocket leaves